No matter which you choose, these pound cake recipes are sure to become a new favorite. Ree's version of the traditional 7-Up cake from the '70s is a great place to start when making homemade ...
(Annie Spratt/Unsplash) Pound cake is versatile: you can eat it plain, or make variations like lemon, or top it with fruit and cream, or infuse it with caramel and bourbon, as in our recipe.
I was inspired by my friend (and pastry chef) Kathy to go for an upside down cake. She did something very similar with her plums last August and aptly pointed out that a recipe like this will help you ...