Tavë kosi is a national dish in Albania, but I only had it once, at a restaurant at the top of a mountain pass at Llogara. I wasn’t predisposed to like it. Lamb with rice and yoghurt doesn’t ...

Albanian farmers receive 18 times less financial support from the state than other countries in the region, according to an analysis published by the United Nations Food and Agriculture ...

Albania is much cheaper than most European countries, and the one meal out we had in Tirana was delicious and reasonably priced: a perfectly cooked T-bone steak hungrily inhaled to a symphony of ...