boiled and mashed Potatoes, boiled Green Peas, Salt, Turmeric powder, Green Chillies chopped, Cumin Seeds, small bunch chopped Coriander Leaves, chopped Ginger, Asafoetida or Hing, Dry Mango or Amchur ...

Aloo methi is a wholesome and easy sabzi recipe made using potatoes and fenugreek leaves. Ready in around 15-20 minutes, it needs only a handful of basic ingredients. Image Credit: Getty Methi aloo ...

dried white peas, potato peeled and diced, onion peeled and diced, tomato seedless and diced, tarmeric powder, Salt as per taste, dried red chilli, cumin seeds, black pepper corn, carom seeds, black ...

Are you a fan of green peas? Then this Matar paratha is a must-try! Packed with the goodness of matar and aromatic spices, it is perfect for a warm meal on chilly days. Take a dough ball, flatten it, ...

After 1-2 minutes, add the remaining ingredients and cook for 4-5 minutes. Your pea filling is ready; keep aside. Roll the dough into equal-shaped balls; flatten each of them with your hands. Put a ...