To add more protein to your life, you can consider adding animal proteins like eggs, cottage cheese, Greek yogurt, and ...

Ohly, a German supplier of yeast derivatives and culinary powders for the food, biotechnology, and human and animal health ...

Regenerative agriculture aims to steer agricultural practices towards working in harmony with the land. Protein diversification aims to reduce meat consumption - linked to climate change - by ...

Research efforts for alternative proteins like plant-based and cultivated meat received €290M in funding last year, just as the number of studies on the topic proliferated. The only way for ...

The rising emphasis on plant-based proteins among health-conscious consumers has led to increased demand for protein alternatives. Protein alternatives are being increasingly used in animal feed ...

With a host of positive developments recently, the UK’s alternative protein sector is at a tipping point – but the country needs further action to solidify its leadership. It has been a big year for ...

–Chicago, U.S.A.-based Fish-free seafood company Aqua Cultured Foods has pivoted from using a fungi-based platform to a ...

Food science researchers with the Arkansas Agricultural Experiment Station are tapping into the power of soundwaves and ...

Whether as a sponsor or donor, a member or volunteer, or an employee or fellow, you can make a difference. Alternative protein sources, which can be derived from plant and animal cells or created by ...

McDonald's France has taken its first step into the plant-based alternative meat space with an alternative to its chicken nuggets.

Microbial alternative proteins such as those made from yeast need to expand into trending product formats in order to secure the awareness and acceptance of a larger consumer group.