Share on Pinterest A new observational study concludes that dark chocolate ... and food habits, including chocolate consumption, over a 30-year period. All subjects did not have diabetes at ...

The research did not prove that the chocolate itself was responsible for this health benefit; it could be something else about the people who ate dark chocolate that made them less likely to ...

Consuming five or more servings per week of dark chocolate is associated with a lower risk for type 2 diabetes (T2D) compared with infrequent or no consumption. Conversely, a higher consumption of ...

Chocolate is no doubt one of America's favorite treats with *** statistic report finding that the United States consumes more than 3 million tons of it every year. However, chocolate is getting ...

A new study suggests a small amount of the sweet treat can be beneficial in lowering blood pressure and risk of certain diseases Getty A little dark chocolate can go a long way! A new study ...

Milk chocolate did not lower risk, and was associated with weight gain THURSDAY, Dec. 5, 2024 (HealthDay News) -- The choice may be bittersweet, but the evidence is clear: New research shows that dark ...

A study examining the data of three cohorts suggests that eating dark chocolate may decrease type 2 diabetes risk, but eating milk chocolate does not offer similar protection. The research ...

A new study suggests that eating dark chocolate may lower the risk of developing ... 192,000 men and women in the United States for over 30 years. They were mostly doctors, nurses and other ...

Eating dark chocolate might do more than satisfy your sweet tooth. While previous research has linked dark chocolate with everything from improved brain health to a lower risk of high blood pressure ...

The choice may be bittersweet, but the evidence is clear: New research shows that dark chocolate can lower a person's risk of Type 2 diabetes. People who ate at least five servings of dark ...