The owner of Pimm’s has scrapped a sale of the drinks brand as demand for the British fruit cocktail comes under pressure ...

Now Davide Campari-Milano, which trades as Campari Group, is trying to “deseasonalize” Aperol, its distinctively orange, bitter aperitif from Northern Italy typically mixed with prosecco and ...

The owner of Pimm’s has scrapped a sale of the drinks brand as demand for the British fruit cocktail comes under pressure from Italian rival Aperol. Diageo, which also owns Guinness and Johnny ...

The Aperol spritz is a classic (just don't make it the wrong way). It's one of the most famous Italian apéritifs, a classic post-work libation for the Milanese and Venetians. Despite its broad ...

There's nothing quite as refreshing as ending a hot summer day watching the sun disappear beyond the horizon as the sky matches your bright and sunny Aperol spritz. The tart and fizzy Prosecco ...

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In a pitcher, combine Aperol, cranberry juice, and orange juice. Pour in Prosecco and stir to combine. Fill wine glasses with ice and pour in spritz. Top each with cranberries, an orange slice ...

A popular Italian aperitivo, or pre-dinner drink, the Aperol spritz is traditionally served with a few light snacks and meant to wake up the appetite before dinner. Christopher Testani for The New ...

Not so long ago, bitter aperitifs such as Campari and Aperol were little more than dust gatherers at the back of your parents’ drinks cupboard. Fortunately, we realised a few years back that ...