Here, we warm apple cider and honey instead. To bump up the fall flavor, we add cinnamon sticks to the cider. For extra coziness, we also add sliced fresh ginger and a pinch of cayenne.
1 1/2 c. apple cider 1/4 c. In a small saucepan over medium heat, bring ginger, cinnamon, cider, honey, and cayenne (if using) to a simmer. Remove from heat, cover, and steep 10 minutes. Using a ...
Some people claim that cayenne pepper may help you lose weight by curbing your appetite and boosting your metabolism. However, there are more important weight loss methods to consider. Cayenne ...
David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...
Apple cider vinegar is a type of fermented juice made from crushed apples and yeast. It is commonly used in cooking, but it has also traditionally been used for medicinal purposes. But the vinegar ...