especially when it’s a loaf as aromatic and flavorful as Rustic No-Knead Rosemary Garlic Bread. This recipe is all about ...

About six years ago, I felt orphaned myself. I had just returned from 10 years living in Europe where artisan bread is so common you almost trip over the stuff in the streets. The same cannot be ...

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.

Bread Baking Lessons from Bread Artisan Chad Robertson You can also ... surface and do not seal the seams tightly. Typically, bread recipes will call for you to proof your loaf seam-side up ...