Every November 11, Poland celebrates its liberation from Prussian, Russian, and Austrian occupation. But in Poznan, home to U ...

This post may contain affiliate links. For more information, please see our disclosure policy. This chocolate pecan caramel pastry is your new go-to treat! Buttery layers, gooey caramel, and rich ...

The syrup soaks into the pastry, making it perfectly moist and full of sweetness while the crispy layers add texture. 4. Kardinalschnitten - Austria Kardinalschnitten, also known as Cardinal Slice, is ...

The list of traditional French cookies features many classics and several fresh additions to showcase signature French ...

This is a famous Austrian torte named after the town of Linz ... The Delia Online Cookery School: Watch Delia introduce her ... This recipe uses another version of shortcrust pastry that is used for ...

It was founded by the late Austrian chef Dano Hutnik and his wife Karen Gilman, who served as pastry chef. In 1999 and 2000 ...

It is the aroma of generations past, of grandmothers who fill kitchens and hearts alike with treats made to be shared.

Croissants are a relatively young pastry in the history of France, and the version we know today was developed in the early 20th century. (Fun fact: croissants were created a few decades after a ...

The USDA has simplified nutrition guidelines with its "MyPlate" campaign. MyPlate replaces the older Food Pyramid. Considering that salt is an ingredient in just about every type of processed food ...