Beef stroganoff (also known as beef Stroganov) is a famous Russian dish of sauted onions and mushrooms with good portion of beef cuts, cooked in a rich beef broth and has a nice touch of sour cream.
Beef eye fillet, scotch fillet or topside would also work well in this recipe. Beef rump or topside could also be thinly sliced into strips, pan-fried and tossed in sauce for a classic beef stroganoff ...
Tom Kerridge's creamy beef stroganoff recipe is made with mushrooms, soured cream and slices of rump steak. But the secret ingredient is a tin of beef consommé - a shortcut to a really ...
Still over medium heat in the same pan, drizzle a little extra oil and add the beef pieces ... rice with some butter if desired. Check the stroganoff seasoning and serve immediately with some ...
Whether you prefer it crispy and deep-fried, slow-cooked and braised, or quick and stir-fried, there is a perfect beef recipe out there for everyone to enjoy. Check out some of our favorite beef ...
Gordon Ramsay's creamy beef stroganoff is like a hug in food form. The hot headed chef's simple recipe is bound to warm you up now the cooler, rainy, weather is sweeping across the nation.
of leftover sirloin steak, sliced thin and trimmed of any fat., medium onion chopped small, butter, flour, beef broth, milk, tomato paste, worcestershire sauce, garlic powder, ground thyme, each of ...