nothing complements it like our Indian spices and curries. They add a zest of luscious and creative flavours that are to die for! If you’re struggling to decide what to cook for dinner, try this ...

When cooking Indian cuisine, there are several essential spices that you should have in your pantry: Having these spices on ...

Discover how to make tandoori masala, a traditional spice mix for tandoor cooking. Perfect for chicken, fish, and vegetarian ...

Succulent chicken cubes, creamy coconut, and tender white beans create a rich stew with a hint of Indian-inspired spice, ...

From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch-all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term 'curry' itself ...

Jamie Oliver's one-pan chicken and butternut squash curry is not just mouthwateringly delicious, it’s also a doddle to make. This recipe can help cut down on your cooking commitments as well as ...

The madras you find in restaurants here is also not an authentic version of the curry English merchants ... The jalfrezi is another Anglo-Indian invention. The British in colonial India were ...

Dream of visiting Jamaica? You can start those travels in the kitchen with traditional Jamaican foods like jerk chicken and ...

An authentic Andhra recipe full of flavourful spice and rich gravy. Andhra chicken curry though has many versions, like in coastal regions it is cooked with ground coconut or coconut milk. A real ...