Feast on the holy grail of lo mein with all your favorite juicy meat and seafood tossed into one epic 30-minute dinner. Craving steak? Chicken? Shrimp? Why settle for one when you can have it all??

A delicious, simple, quick, and easy, spicy Thai Basil Chicken recipe (Pad Krapow Gai) made with diced or ground chicken, yardlong beans, and fresh Thai basil tossed in a savory umami sauce made with ...

The soft texture of the eggplant, and the tangy, spicy notes of the garlic sauce is absolutely delicious with a bowl of steamed rice! This authentic Chinese steamed pork patty recipe is a delicious ...

Classically, the sauce will contain capers and herbs such as chervil, parsley and chives, but every chef has their own version. Enjoy this tasty collection of tartare sauce recipes, including Galton ...

Cabbage, chopped – 1 kg Green chillies, chopped – 4 Coconut, grated – 1 cup Oil – 1 tbsp Mustard seeds – 1 tsp Cumin – 1 tsp Dhuli urad – 1 tsp Chana dal – 1 tsp Whole red pepper – 2 Hing – 1 tsp ...

A traditional Kerala stir-fry made with cabbage, grated coconut, and a tempering of mustard seeds, cumin, and curry leaves.

The idea behind the book was to make Indian dishes — both modern and traditional — less complicated for home cooks, while maintaining their authenticity. “So many recipes are personal favourites that ...