Clarified butter is a treasure in any kitchen—it doesn't burn, has a delicate nutty flavor, and offers many health benefits. Find out how easy it is to make it yourself at home. Clarified butter is ...
In a medium pot filled with salted water, bring the potatoes to a boil and cook for 15-20 minutes until tender. Remove with a slotted spoon set aside, then add the peas and blanch for 2-3 minutes.
Using a slotted spoon or spatula, transfer doughnuts to a wire rack placed inside a large rimmed baking sheet. Let doughnuts cool for 1 minute; place in cinnamon-sugar mixture, tossing to coat.
Blanch them until tender, about 1 minute. With a slotted spoon, remove the beans from the water and plunge immediately into the ice bath. When the beans are thoroughly cooled, transfer them to a ...
Learn more If you're looking for maximum barbecue flavor, the best barbecue smokers are the answer. Smoking is great way to preserve food and impart a deep, fire-roasted taste. While you can smoke ...
For these kinds of cuts with a lot of connective tissue, long braising or a low and slow barbecue method like ... loosely cover using foil. Using a slotted spoon, transfer vegetables to a large ...