Christmas is just around the corner, and it’s time to plan your Noche Buena feast! Add a fresh, innovative touch to your ...

Banana bread pudding is the perfect way to use that too-dry-to-eat loaf of bread sitting in your pantry. Puddings are another ...

It's a creative twist on banana bread that really works, especially if you love ginger. Is this banana bread or coffee cake ...

Spoon batter into 3 (5 3/4 by 3 1/4) greased disposable mini-loaf pans. Sprinkle each loaf evenly with streusel. Bake at 350 ...

Banana bread is one of those desserts that allows you to use your not-so-prime bananas and prepare something magical for your ...

Toasted walnuts and a dash of cinnamon join forces for a (slightly) fancier banana bread that still celebrates the banana first and foremost.

Fold in 1/3 cup vegan chocolate chips and 1/3 cup butterscotch chips into the batter. Slowly stir the dry ingredients into ...

If you love the spiced richness of gingerbread and the sweet taste of banana bread, you'll love this recipe that combines the ...

As the days become shorter and scarves and mittens tumble from closet shelves, we cherish pockets of warmth and small ...

As with other kinds of baked goods, flour, butter and eggs are the foundation of gingerbread, Phipps says. Gingerbread’s sweetness (by way of molasses or brown sugar) is balanced by a blend of warm, ...

Challah is an enriched bread. In addition to the flour, water, salt and yeast that compose a traditional leavened loaf, the ...

This recipe combines sourdough starter discard and overripe bananas to create a tender, flavorful bread with a subtle tang.