Beef stroganoff (also known as beef Stroganov) is a famous Russian dish of sauted onions and mushrooms with good portion of beef cuts, cooked in a rich beef broth and has a nice touch of sour cream.
Beef eye fillet, scotch fillet or topside would also work well in this recipe. Beef rump or topside could also be thinly sliced into strips, pan-fried and tossed in sauce for a classic beef stroganoff ...
Tom Kerridge's creamy beef stroganoff recipe is made with mushrooms, soured cream and slices of rump steak. But the secret ingredient is a tin of beef consommé - a shortcut to a really ...
Still over medium heat in the same pan, drizzle a little extra oil and add the beef pieces ... rice with some butter if desired. Check the stroganoff seasoning and serve immediately with some ...
Gordon Ramsay's creamy beef stroganoff is like a hug in food form. The hot headed chef's simple recipe is bound to warm you up now the cooler, rainy, weather is sweeping across the nation.
It’s perfect for fall. Allrecipes/Getty When Ina Garten speaks, we’re happy to listen. The celebrity cook puts home cooks at ease and inspires us to try new things in the kitchen. Whether it’s making ...