Pound cake is a simple and unassuming confection. It gets its name based on the ingredients: one pound each of flour, sugar, butter, and eggs. This makes remembering the basics of the cake easy and ...
What's for dessert? If you're reaching for a store-bought frozen cake, you should know some fare better than others. And we've tried and ranked several.
Pound cake doesn’t need me to “fix” it. This gorgeously dense, butter-enforced, sweet treat has graced bakeries and grocery store freezer aisles since dinosaurs roamed the earth. (Or, fine, the 18th ...
Whatever you may have heard about Southern baking, it’s not all “magnolias and moonlight,” said author Anne Byrn, who is signing her new cookbook on the subject, Baking in the American South: 200 ...
A simple vanilla cake recipe is the perfect introductory cake for beginners, as well as a versatile standby for more experienced bakers to have on hand. While there’s a whole, huge, hyper-calorific ...