These fluffy scones are more British than American, but they are bursting with delicious savory flavor, thanks to the addition of wild garlic in the recipe. Skip the clotted cream and serve them with ...

The basic scones recipe is essential to master as this allows you to add so many different flavours to it - whether they are sweet or savoury. TV chef Nigella Lawson has shared her “basic ...

Reviewers give our best-ever scones 5 stars, and it is easy to see why: If you are looking for buttery layers, melt-in-your-mouth flavor, and plenty of sweet and savory variations for customizing, ...

Air fryers revolutionise the way we cook as they speed up the cooking process of simple recipes ... little recipe that I know you’re going to love. “These savoury scones are absolutely ...

Pop open a can of pumpkin puree and tap into fall vibes right now, no matter the season! Explore our easiest, most delicious ...

The Irish herbed drop scones are very easy to make ... delicious traditional Irish recipe that has been passed down through generations of Irish families. These savory scones are perfect for ...

Every morning, in preparation for the countless Afternoon Teas we serve each day, we make thousands of scones - plain, fruit and savoury too. Made to a simple but exceptional recipe for decade upon ...

Roll out the dough until 2.5cm thick and use a 5.5cm round cookie cutter to cut out 15 rounds. Place the scones on a lightly greased baking tray lined with non-stick baking paper and brush them with ...

all-purpose flour, sugar, poppy seeds, baking powder, kosher salt, unsalted butter, large egg, beaten, fresh juice from 1 to 2 lemons, plus its zest, milk, Lemon glaze (optional): see recipe below ...