Get the recipe. If you’re looking for a simple brown sauce to pull together a stir-fry, try the one from this lighter take on a takeout staple. Get the recipe. A heady mix of garlic, ginger, rice ...

We absolutely love this easy chicken and broccoli stir-fry recipe! It's amazing, with tender and juicy chicken breasts and ...

Stir-fry sauces are a quick way to upgrade a dish, but there are plenty of products to choose from on the market. We tested ...

The secret to a simple, satisfying stir-fry ... a large wok. Fry over a high heat, stirring, for about 5 minutes, until the vegetables begin to take on some colour. Add the sauce with 300ml ...

Bring a large saucepan of salted water to the boil, add the rice, stir ... ginger and fry for a minute Half-fill the kettle and bring to the boil. Add the broccoli, soy and oyster sauce to the ...

Every stir-fry needs a star to keep you coming back. In this speedy shrimp recipe, it’s a crispy coconut and garlic topping you’ll want to eat by the spoonful. This easy recipe for stir-fried ...

It's easy enough to make ... to rinse off the excess salt. XO sauce is sold in the sauce section of Chinese supermarkets, or you can make your own with this recipe. Cut the loh bok goh into ...

Add the chicken hearts (or hearts, gizzards and liver) and stir-fry until the ingredients start to lose their pink colour. Add the sliced mushrooms then pour in the soy sauce/rice wine season­ing ...

When you’ve had a tiring day and want something quick and easy for dinner ... that the English term ‘stir fry’ was coined. Below, we’ve got five stir fry recipes that are guaranteed ...

From there you can get to work building your stir-fry according to your favorite recipe, cooking your aromatics, layering in veggies and sauce, along with spicy peppers if you're using them.