What if I tell you there's a way to transform leftover hamburger and day-old rice into a delightful, scrumptious masterpiece?

Finely slice the remaining chilli and the coriander leaves and scatter them over the curry, dollop with yoghurt, then serve with lemon wedges, poppadoms and the rice, beans and peas.

It adds a lovely citrus zing to this rich curry and can be substituted with ... and simmer for a few minutes before serving. Serve with rice and your choice of garnishes. Prepare the shatkora ...

Fried plantain add a lovely hint of sweetness to this easy beef curry, which uses beef mice to keep the costs and cooking time low. Mike likes to serve it with turmeric rice (see the recipe tip ...