A dish that requires a long cooking and rest time—up to five hours!—it's no wonder that prime rib, which comes from the large round cut of beef attached to rib bones, typically only shows up on ...
According to Hadyn Clement, the Lab Manager at the Meats Laboratory for Chico State, the boneless prime rib, the cut and seasoned prime rib, and the hams have been the ...
Our Prime Rib is the perfect gourmet entrée without any hassle. This entrée arrives ready to heat and serve, leaving your hands free to prepare for any occasion, big or small. It will surely be the ...