Discover the recipe for nutritious homemade amla candy, a winter delicacy packed with health benefits that boost immunity and ...

Wash 8-9 amlas and steam them in a steamer for 15-20 minutes, or until they're soft. In a pan, dry roast cinnamon, elaichi, badi elaichi, cloves, star anise, peppercorn, and bay leaves on low heat.

Two cups of fresh amla, two cups of jaggery powder, one teaspoon of black salt, one teaspoon of salt, half a lemon, one tablespoon of corn flour slurry, half a tablespoon of ghee, and powdered sugar.

Coat the Amla pieces with sugar, cover the bowl and let sit for around three days until the sugar dissolves into syrup. You can coat the candy with powdered sugar for sweetness or you can also add ...

Amla, also known as Indian gooseberry, is a powerhouse of nutrients and has been revered for centuries in traditional Indian ...

Discover how Sonam Bajwa swears by amla for glowing skin and strong hair! Explore the health benefits uses and tips for ...

Amla Candy is a simple and nutritious treat made from fresh Indian gooseberries. This candy combines the tangy flavor of Amla balanced with sugar and salty flavors- a perfect way to introduce Amla to ...

Chocolates and candies are irresistible for anyone with a sweet tooth. Well, some candies come without calories, too. Try this amla candy at home for a perfect sour-sweet combo.

Indian gooseberry, popularly known as "amla," is considered a miracle fruit according to Ayurveda (Indian medicine). It is ...

Amla Murabba is a sweet that's made by preserving amlas. It's a delicious way to boost your immunity, aid digestion, and enhance overall health. Amla candy is a tangy and sweet treat made from dried ...