Baklava is a layered pastry dessert made of Phyllo pastry, filled with chopped nuts and sweetened with syrup or honey. This sweet pastry recipe has been an indispensable part of Turkish cuisine, with ...

I love making desserts and this Easy Honey Walnut Baklava recipe made me swoon! It’s probably the best baklava recipe I’ve ...

This wonderfully sticky baklava tastes amazing with freshly made mint tea or Turkish coffee, but it's generous enough to serve as a dessert. Preheat the oven to 180C/160C Fan/Gas 4. For the fillin ...

Crushed nuts are sprinkled over the top, whether they're ground pistachios like we'll use in this recipe from developer Alexander Roberts or more traditional walnuts. Once the baklava layering process ...

Add the honey and stir for 2 more minutes. Slowly pour the hot syrup on top of the baklava. Once the syrup is absorbed sprinkle a line of crushed pistachios along the middle of the baklava pieces ...

What I ate: Birds’ nest baklava from Cedarland Grocery & Restaurant, 4832 Central Ave. Cost: 99 cents. Baklava is sort of the chocolate chip cookie of the Middle East and the Mediterranean ...