We spoke with experts to get the scoop on what the best flours are for making perfectly crisp fried chicken, and which flours ...

He adds that "The baking powder vastly improves the texture of the wing when fried or roasted." This is because the alkaline ...

You always want to brine your chicken because it gives you the ... To get the crispiest and crunchiest chicken, starch is a must. You can make fried chicken with 100% starch or you can do a mix of ...

Making frozen foods such as tater tots and chicken tenders taste and feel like they actually got deep fried, and restoring fried takeout items like mozzarella sticks and onion rings to their former ...

Bring all ingredients to a boil to dissolve and bloom their flavors before letting the solution cool to receive the chicken. "For best results, I recommend brining a whole chicken 2 to 12 hours in ...

After pop ups at the S.O.S. Tiki Bar and Sceptre Brewing, Mothers Best fried chicken opens December 6 in the former Calle ...

A much-loved pop-up that’s about to open a brick-and-mortar in the town of Decatur just outside of Atlanta, Mother’s Best Fried Chicken has received local accolades for their unpretentious and proudly ...

A much-loved pop-up that’s about to open a brick-and-mortar in the town of Decatur just outside of Atlanta, Mother’s Best Fried Chicken has received local accolades for their unpretentious and ...

Mother’s Best — the name is a reference to an old flour brand, and a tribute to Camperlengo’s mother — made its first appearance as a pop-up in July 2021 at Sceptre Brewing Arts in Decatur, where they ...