In a 6-inch sauté pan, add cooking oil over high heat. Season black cod with salt and pepper on both sides, then sear presentation side down. Add remaining 2 tablespoons of butter, letting it brown.
Preparing the perfect roasted chestnuts starts with a trip to your local grocery store. Ideally, try hand-selecting the chestnuts to make sure they are even in size. Down the line, this will ensure ...
Finding the perfect low-carb dinner recipes for weight loss can make your evenings both satisfying and guilt-free. Whether you're craving something hearty ...