Learn how to make authentic Punjabi-style Aloo Paratha at home with this easy recipe. Perfect for breakfast, lunch, or dinner ...

A quick and easy paratha recipe that can be made in just 30 minutes! Ingredients in Mughlai Paratha: Delicious, hot and piping Mughlai Parathas are made with the liberal helping of eggs, onion, green ...

So you can make this recipe during the fasting period as well apart from normal days for lunch or a heavy brunch. The green chilli adds the spicy bit to the paratha, Best Way to Enjoy Aloo Ka Paratha ...

Seal the edges by pinching the dough with your fingers, sprinkle with more flour and roll the filled paratha into a disc around 15cm/6in in diameter and 2mm thick. Repeat with the remaining dough ...

Dal parathas combine red lentils and chapati flour in glorious harmony. These aromatic flatbreads make a fantastic side to a curry. To make the dal, combine the lentils, boiling water, salt and ...

Love your chapathis? Make it even more wholesome by including potatoes in it. Here we have taken the ever versatile potato as the filling and prepared the famous dhaba style Aloo Paratha. Have it with ...

Join us as we explore an easy-to-follow recipe ... hot for the best taste and texture. With its delightful blend of spices ...

(Also read: 6 low-fat parathas to relish in winter season) Nutritionist Juhi Kapoor in her recent Instagram post shares 6 ...

Today we will tell you the recipe of delicious parathas made in ... Now fry the rolled paratha in the pan. When the paratha is cooked from both sides, take it out. Make all the parathas in the ...

Introducing the most unusual cuisine trend: Gulab Jamun Paratha. A fusion meal that's just as confusing as it sounds! In a video that has gone viral on social media, a food vendor is shown ...