Any restaurant menu you glance at has a section dedicated to sandwiches. These sandwiches showcase the diverse love of food combinations across the United States. Each one tells a story about the ...

Australian chef Neil Perry rarely eats takeaway, but when he does he heads straight to this spot in Sydney for a sandwich.

Fuel yourself and your guests with recipes like slow-cooker omelets, brunch burgers and a sweet take on bruschetta.

At A’More Donuts in Panama City, Florida, the calzones are so flavorful they’ve earned a reputation as the best in the South. This charming donut shop has more than just sweets on its menu! You know ...

The second-best part about hosting Thanksgiving is planning what to do with the leftovers. (The best part is choosing a good ...