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Irish apple pie with blackberries - this recipe from Avoca is divine! Avoca's "best ever" apple pie recipe blends together Bramley apples and gorgeous blackberries with a hint of cinnamon.
Wash the blackberries gently, with cold water, in a sieve and let them drain while you make the rest of the pie. For the pastry, rub the butter into the flour until it's like breadcrumbs.
Place the blackberries, cornflour, sugar and vanilla in a small bowl and mix to combine ... Using a small sharp knife, cut a slit in the top of each pie. Cook for 25–30 minutes or until golden brown ...