1. Bake the potatoes for an hour and a half at 180 degrees. Once cooked, cut them in half and scoop out the middle. Pop the skins into a baking tray. 2. Fry the spring onions in the butter, mix in the ...
View Update 12 FGS Ingredients Ltd recalls further products containing mustard powder because they may contain undeclared peanuts as pdf(Open in a new window) (1.91 MB) ...
The Food Standards Agency and Food Standards Scotland (FSS) are aware that some mustard products being used as ingredients (including anything that contains mustard seeds, mustard powder and mustard ...