Preheat the oven to 200C/400F/Gas 6. Fill the pastry-lined dariole moulds or pie dish with the cooled apple and blueberry mixture. Roll out the remaining pastry on a floured work surface and cut ...

If you're wondering how long you have to enjoy the beloved item, we'd venture a guess that the pie will be sticking around until after New Year. Last season, the chain began rolling out the Blueberry ...