Come party season, we all look for recipes that are easy to follow and allow for small- and large-batch prep! Chef Ajay Thakur, Corporate Chef at Hitchki and Bayroute, shares his special recipe for ...

1. Boil eggs and potatoes until tender and cool. Separate the egg whites and yolks. Grate the potatoes, processed cheese and ...

India's been making us proud in the world of gastronomics this year. This time, the cause for celebration just seems to have tripled over. Time to get gorging!

Christmas is a magical time, full of traditions and celebrations. One of the greatest joys of the season is gathering family ...

The Menu Planner is also accessible at 7daymenuplanner.com. Read Susan’s blog: makingthemenu.com. And check out Susan’s book: “7-Day Menu Planner for Dummies” is on shelves now. Order yours on Amazon.

Here’s a great holiday side dish that's got great flavor with minimal effort. If you’ve reached your limit with green bean ...

Saumya Tandon is the latest celebrity to reveal that she has stopped consuming sugar and its substitutes. “I gave up sugar ...

White wine traditionally pairs nicely with lighter foods such as chicken and fish, so a white wine sauce goes especially well ...

1. Peel the potatoes and make deep cuts with chopsticks. 2. Salt the water and bring to a boil, add the potatoes, bring to a ...

Nestled in the lap of the Himalayas, Uttarakhand is a land of breathtaking beauty, ancient traditions, and a culinary ...

I grew up in a very German area in eastern Wisconsin, and that meant plenty of beer, brats, pretzels, sauerkraut — and German ...

Learn how to make authentic Punjabi-style Aloo Paratha at home with this easy recipe. Perfect for breakfast, lunch, or dinner ...