Peel and grate the bottle gourd (lauki), then squeeze out excess water using a muslin cloth. Stir in milk and cook until it thickens into a pudding-like consistency, then add sugar to taste.
Bottle gourd offers numerous health benefits due to its high water content and low-calorie profile, making it great for hydration and weight loss. It promotes digestive health with its rich fiber ...
garam bottle gourd (peeled and slice), garam pineapple slices, English cucumber slices, gooseberry, black salt (to taste), spinach leaves, lemon juice, water, Mint leaves for garnish ...
To which he answers “Yes." He is then asked, “Kya baat ho gayi thi (What happened with you)?" He says, “Ye bol rahe hain ke lauki meri chori kar ke le gaye ho (That guy is saying that you stole my ...
Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Bitter gourd today? The ...
Candied ash gourd becomes intensely sweet Agra petha, which will become one of the ingredients used in distinctly Indian Christmas cakes. Many gourds — ash, bitter, bottle, ivy, pointed, ridge, snake ...
Lauki cooked with chana dal, adding protein and flavor for a wholesome, hearty meal. Lauki Soup (Maharashtra) A light, nutritious soup made with lauki, tom ...