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Fall is the perfect time for baking, especially when it comes to pumpkin desserts. We baked and tasted popular pumpkin bread ...

Fluffy, buttery, and crispy on the outside, the perfect biscuit is a marvel of the culinary arts. The quality of the flour ...

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This recipe may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. These Greek Almond Cookies are easy-to-melt-in-your-mouth almond flour cookies coated ...

Nick Mancini Hartner has a strange and unusual hobby: bread art. The co-owner of Mancini’s Bakery in McKees Rocks sculpts the Italian dough on a flat baking sheet, pops it in the oven for a few hours ...

Her grandmother was always cooking for neighbors and friends and fellow church members. So it was only natural that Scott would pick up the habit as well. When she and her husband, Chuck, had ...

Stores sell scores of different plant-based milks. But are these dairy alternatives — variously made from soy, almond, rice, peas or cashews — really better for the environment and our health?