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11 小时
Bread-baking tips for beginners, from this former Opera San Jose singer turned award ...
In October, Philip co-authored the company’s first-ever cookbook entirely devoted to bread: “ The King Arthur Baking ...
11 小时
King Arthur Baking Company’s Caramelized Apple and Honey Challah Recipe
In King Arthur’s first-ever cookbook that’s all about bread, author Martin Philip provides a challah recipe he thinks is ...
20 小时
Restaurants, Food and Drink
In October, Philip co-authored the company’s first-ever cookbook entirely devoted to bread: “ The King Arthur Baking ...
Spatula Desserts on MSN
21 小时
This Soft and Fluffy Nutella Babka Might Be the Best Christmas Recipe You'll Ever Make
Bake this super delicious Nutella Babka made from the fluffiest, most buttery brioche dough twisted around a decadent Nutella ...
foodpluswords
2 天
25 Sunday Comfort Food Dinner Ideas So Hearty, They’ll Be Instant Classics
Start a new tradition with these Sunday comfort food dinner ideas. This list features easy recipes like cheesy casseroles, ...
来自MSN
2 天
Skip the Rolls and Impress Your Guests With a Homemade Holiday Focaccia
The holidays are my sister's favorite time to break out the baking pans and make something extra special. Normally, my family ...
Opinion
Irish Examiner
2 天
Opinion
Darina Allen: Cookbooks to gift and recipes for smashed potatoes and Christmas fudge
I’m going to suggest some recently published cookbooks — some for beginners, others for culinary creatives, cake makers, ...
3 天
15 Best New Cookbooks For Beginners In 2024
For those just getting started in the kitchen, the right cookbook can make all the difference. And these are the best new ...
4 天
24 Hanukkah Desserts to Nosh on for Eight Days Straight
The brisket is cooked, the menorah is lit and the Manischewitz is flowing. But there’s one box left to check on your Hanukkah ...
6 天
12 standout cookbooks to give as gifts this year
Here you'll find a few celebrities, recipes that transport users to another locale, and some really excellent baked goods.
Santa Cruz Sentinel
6 天
Donna Maurillo, Food for Thought | A different take on lava cake
Author Bryan Ford is a professional baker of Afro-Honduran ethnicity who has created an instructional book for everyone from ...
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