What a bunch of bird brains. Everybody wants their Thanksgiving turkey to stand out, but home chefs in one state are flying a little over the nest by trying to brine tomorrow’s dinner at a ...
MIDDLETOWN, Md. (7News) — Each turkey sits in a homemade brine for five days, then they are rubbed with seasoning overnight. Then the deep frying begins. It’s Tom McLister's favorite time of ...
Whether you're planning to cook your holiday centerpiece in one of the best air fryers or gas ranges, brining your turkey is the secret weapon that can transform an ordinary bird into a remarkably ...