I combine short ribs, vegetables, beef stock, and red wine in a Dutch oven, then slow cook them for up to 3 hours for perfectly braised beef short ribs! My recipe is made with simple ingredients and .
In this recipe from our cookbook ... thick enough to coat the back of a spoon, about 5 minutes. Off heat, taste and season with salt and pepper. Uncover the short ribs and pour on about half ...
This chicken and broccoli stir-fry recipe strikes the perfect balance of savory flavors. The tender dark meat chicken pairs beautifully with the slightly crunchy broccoli, and is tossed in a Chinese ...
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