Brining might not be one of the most common cooking methods for a whole chicken, but it can be one of the best if you follow ...

Learn how to roast chicken breast in the oven for the juiciest, most tender chicken. These oven-roasted chicken breasts are ...

Everybody seems to have their own recipe for roasting a chicken, but no matter the recipe, salting the bird is necessary.

To make the brine, place the bay leaves, peppercorns, salt, sugar, vinegar and water in a large saucepan over high heat. Bring to the boil and cook, stirring, for 4 minutes or until the salt and sugar ...

William Lara became interested in the culinary world at a young age, drawing inspiration from his restaurateur mother and ...

The founder of Agi’s Counter in Brooklyn shares his reinvented chicken paprikash—the perfect centerpiece for your Hanukkah ...

Brining is the secret to incredibly tender and tasty barbecued chicken breasts. Soaking the meat in brine before cooking locks moisture in, tenderises and seasons the chicken all the way through. The ...