Experiment with Glazes: If you want to add an extra layer of flavor, try glazing the ham steak with ingredients like honey, brown sugar, mustard, or maple syrup before or during cooking.

Smoked Duck Ham, 75 Day Cured Sobrasada to lamb and citrus terrine. Polyglot dishes like Boudin Empanadas (with smoked tomato ...

Look out for ‘natural brown sugar’ from good-quality brands, which will have more molasses and minerals and will not have been artificially treated. Demerara sugar from Guyana is the most ...

An uncooked steak can range in color from deep purplish-red to bright cherry red, or a brownish-gray. While the brown color may look alarming, it’s no cause for concern. “That discoloration is ...

This one has all the wholesomeness and warm flavors that you'd expect. Get Ree's Brown Sugar Oatmeal Cookies recipe. Here's a ...

Muscovado sugar is prone to drying out, forming indestructible lumps that defy melting and can leave little lumps in your cake batter. Soften brown sugar in the microwave in a burst of 15-20 seconds.

Spoon the glaze over the ham and cook as above, basting at regular intervals. Mix together 5 tablespoons brown sugar, 1 dessertspoon mustard powder, 1 teaspoon grated ginger, zest of half an ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...