With rising rates of obesity in the U.S. and increasing attention being paid to the health harms of processed foods, it’s clear that far more could be done to help consumers make healthy food choices.

Keywords: osteocyte, cell-extracellular matrix, bone-related diseases, endocrine function, inter-organ communication Important Note: All contributions to this Research Topic must be within the scope ...

Bone health is a significant concern, especially among women who often suffer from vitamin D deficiency and osteoporosis. “It ...

Healthy aging is achieved through physical fitness, proper nutrition, and mental engagement. Essential practices include ...

We start to lose bone density as early as age 30, which means if you aren’t already taking steps to prevent osteoporosis, now ...

Unhealthy foods can wreak havoc on your body as you age. Here's what to ease off your menu to stay in great health. The post ...

New research has identified 44 years old as a turning point - from skin to metabolism, here’s what women should ...

Magnesium supplements can promote stress relief, boost energy and improve overall well-being. So, discover the top 10 picks ...

The older you get, the higher your risk for osteoporosis. Typically, your highest bone density is in your 30s and depends on diet (calcium and vitamin D), physical activity and genetics. It is most ...

Aging is unavoidable, and we know or assume many things it entails. But, there are many realities of getting older that ...

This bone loss is known as osteoporosis — literally, porous bones. The precursor to osteoporosis is osteopenia, a condition ...