chicken thighs, oil, sliced onion, sliced mushrooms, butter, zucchini sliced or as zoodles, chicken broth, sour cream or heavy cream, sprig of rosemary, worcestershire sauce, salt and pepper ...
1. Preheat the oven to 185°C. 2. Heat the oil in a wide, shallow, heavy-based casserole over a high heat. 3. When it's gently smoking, add the meatballs and bacon and colour for 5 minutes or so.