Celiac disease is a genetically linked autoimmune disorder that causes people to ... The study is published in the journal Environmental Health Perspectives. More information: Bruno Lamas et al, ...

Since launching the first PowerSoul Cafe in March 2024, Dina Mitchell, founder of the world’s first certified gluten-free fast-food restaurant chain made her goals known: to fill a true void in quick ...

Food allergies and other challenges don't have to get in the way of eating out. These apps and handy tricks can help.

Two B.C. real estate agents have been fined a combined total of more than $200,000 for professional misconduct they committed ...

such as celiac disease, for which it is currently in preparations for a phase 2 clinical trial. IMU-381, which currently is in preclinical testing, is a next generation molecule being developed to ...

Healthy gluten-free snacks include popcorn, vegetables and hummus, nut butters, edamame, and gluten-free crackers. Nutrition ...

“‘Hidden’ gluten refers to the gluten that is either not mentioned on a product label in a way that is obvious or is in ...

Many people who are sensitive to gluten claim they can eat all the bread and pasta they want when traveling abroad. How could this be true?

The Gastric Alimetry system uses AI and printed electronics to measure and interpret the gut’s electrical signals, providing ...

While caregivers should be celebrated every day, November is a time to recognize and honor caregivers nationally, raise ...

Ashley Hickey, a parent of a kid with celiac disease, is concerned that Nova Scotia's new school program does not offer any ...