Soak chana dal for 4–6 hours to soften, ensuring the perfect texture for vada. Coarsely grind soaked dal with minimal water ...

Drain the soaked dal and grind it coarsely. Mix in chopped green chillies, onions, coriander, ginger, cumin seeds, baking soda and salt.

Grind it with dry red chillies, garlic, cumin seeds, fennel seeds and hing. Add onion, curry leaves, coriander leaves, salt ...

Chef Ruchi Bharani brings you this delicious chana dal samosa recipe. ‘Twists and turns’: China’s warning to Aus Mission: ...

Firstly, rinse and soak 1 cup moong dal for 2 hours. Drain off the water and transfer to the mixer jar. Add 1 cup curd and grind to a smooth batter. Transfer the batter to the large bowl. Keep aside.

Union Minister of Consumer Affairs, Food and Public Distribution & New and Renewable Energy, Pralhad Joshi, launched the retail of Bharat Chana Dal Phase – II in Delhi-NCR by flagging off mobile vans ...

Traditional dishes such as Chana Dal Halwa, Samosas, Anarsa, and Besan Laddu are prepared and shared, symbolizing sweetness, abundance, and the blessings of the festive season. Chana Dal Halwa is ...

Bharat rice is priced at Rs 34, while Bharat wheat flour is Rs 30. Additionally, Bharat Chana Dal is offered at Rs 70, and Bharat Moong Dal is available for Rs 107. In contrast, the usual market ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Kabuli ...

We sell different types of products and services to both investment professionals and individual investors. These products and services are usually sold through license agreements or subscriptions ...

When you opt for basmati rice in dosa, "you’re introducing a new elegance to a classic dish", commented MasterChef Shipra ...