1. Pour a ladleful of batter from the edges toward the center. 2. Drizzle a little oil around the dosa. 3. Cook on medium flame until the edges lift, then flip and cook briefly. When the cheese melts ...

dosa batter, corn boiled, sp red capsicum, sp yellow capsicum, sp onion chopped, sp mixed herbs, sp pasta sauce, sp pepper powder, sp butter, sp oil, milk, sp atta/wheat flour ...

Thick Rice, Urad Dal, Methi (fenugreek) Seeds, Salt, Water to adjust the consistency of batter, Oil , Dosa Aloo Sabzi (Masala), Grated Cheese , Coconut Chutney , Tomato Slices for garnishing ...

This instant and simple dosa recipe is made with whole wheat flour and rice flour. Here’s a step-by-step guide to making this ...

This recipe will definitely be a favorite for kids who ask for snacks as soon as ... Then add all the ingredients used for pizza. Finally, slice the cheese on top of the dosa, cook on low flame for a ...

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This post may contain affiliate links. Read our disclosure policy here. This is the best Cream Cheese Danish Recipe from scratch! It’s beautiful and delicious and would be perfect for breakfast, ...

Known as the ‘Dosa Aunty, she is famous for preparing 9 varieties of dosa for the young college crowd from Jain College. Enjoy the taste of Sada, Masala, Cheese, Rava Ghee Roast and even Noodle dosa.

There are also plenty of snacks for sale for as little as £3.50 and the restaurant also has a range of Indo-Chinese dishes, ...