This marbled cherry pie cake recipe is so easy to make and tastes delicious! Seriously so good! It doesn't need ice cream but you can add a scoop to the side for a truly decadent treat.
A combination of sour and Bing cherries joins forces with almond frangipane to create a rich cherry pie with the perfect sweet-tart balance. Anna Theoktisto is a recipe tester and developer.
There's nothing quite like homemade cherry pie – this easy version is topped with a pastry lid. Serve with a big scoop of vanilla ice cream. For the pie filling, heat the cherry jam and water in ...