The first thing that catches your eye is the impressive chalkboard menu hanging above the counter. It’s like a work of art, ...

This buzzing market town of Malmesbury has plenty going on and makes an ideal base from which to explore the south Cotswolds ...

Cream tea is served, including fruit scones, jam and clotted cream. (Photo by: Loop Images/Universal ... [+] Images Group via Getty Images) Restore Trust’s chair Cornelia van der Poll said in an ...

Reviewers give our best-ever scones 5 stars, and it is easy to see why: If you are looking for buttery layers, melt-in-your-mouth flavor, and plenty of sweet and savory variations for customizing, ...

Is there anything better than a warm scone slathered with jam and cream, a crustless cucumber sandwich or a perfect, bite-sized eclair at one of the best high teas in Brisbane/Meanjin? Combine that ...

Farmersgirl Kitchen blog's very own Janice Pattie has let us in on her top pick for air fryer-ready scones. "This quick and easy recipe makes four delicious scones that simply melt in your mouth ...

From the plain and fruity classics to the cheesy bites, this straightforward and adaptable recipe means you can make your preferred scones at home. And, compared to store-bought options ...

The orchard is also offers high tea among the cherry trees, including delights like ham-and-brie rolls, chicken-and-avocado rolls, goat cheese tarts, scones with cherry jam, cherry mousse ...

Many Brits love baking – and scones are a classic favourite. From a simple sweet treat to a classic afternoon tea staple, we all tuck into the tempting cake now and then, but we may be making ...

Scones have been a staple in the UK for hundreds of years. While the origin of the sweet treats isn't clearly documented, they are widely believed to originate from Scotland in the early 16th century.

Place 5 or 6 scones, almost touching, on paper in the basket. Cook on 160°C for 17 minutes or until golden and hollow-sounding when tapped on top. Carefully transfer to a wire rack.