Legendary chef Mary Berry has got you covered with her ultimate comfort food recipe – a scrumptious chicken and bacon pie that promises to be a hit with everyone. Perfect for relaxing after a ...

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The recipe notes said: “This chicken and bacon pie would make a wonderful centrepiece for a family meal. “My granddaughters Abby and Grace helped me to make it for the TV programme.” ...

Check the chicken breasts after 10 minutes, they should be cooked. Set aside and reserve the stock. Meanwhile, melt the butter in a large saucepan. Add the bacon and fry until it is beginning to ...

Heat the olive oil in a frying pan, add the chicken strips and bacon and cook for 3-4 minutes, or until the chicken is golden-brown and cooked through. Add the garlic and cook for one minute.