Pasta is one of the most consumed foods worldwide. In our cuisine, it's common to find a dish that includes it, adapting to the flavors of each region and home. Ingredients: 10.5 oz of your ...

Its counterpart, chicken milanese, might sound a little more old world Italian ("Milan," right?), but the Milan in its name ...

This chicken Milanese is great for any occasion. / The Institute of Culinary Education If you're looking for a lighter version of chicken parmesan that still feels decadent, consider chicken Milanese.

1 To butterfly the chicken breasts, put the pointed end of the breast away from you, place your hand on top of the breast and, with a sharp knife, gently slice horizontally through the meat, making ...

Crispy perfection of golden-breaded chicken breasts, drizzled with rich garlic butter. An edited extract from John & Lisa’s Kitchen: Everyday Recipes from a Professional Chef and a Home Cook by John ...