Tea smoking is common in Chinese cuisines ... about 30 minutes before cooking them.) While the duck breasts are salting, make the plum sauce. Remove the pits from the plums then cut the flesh ...

San choi bao - also known as lettuce cups or wraps - can be made with a variety of ingredients ... I make this dish with roast duck bought from a siu mei (Chinese roast meat) shop.

John Torode is in the kitchen with a recipe for an authentic Chinese meal that’s easy to create at home - Chinese duck with plum sauce and noodles. Put the oil and the shallots into the saucepan ...

Egg rolls are the quintessential American-Chinese appetizer ... Cuts Of Meat To Deep Fry Start by gathering your ingredients for the duck sauce; peach preserves, sugar, apple cider vinegar ...