This 5-spice chicken and broccoli stir fry is a quick and flavorful dish that combines tender chicken, crisp broccoli, and ...

My stir fry sauce makes homemade stir fries more flavorful and easy! I use pantry staple ingredients already in the house, so I can make it at any time! This post may contain affiliate links. If you ...

Learn how to easily get tender and juicy beef slices for all your stir-fries by slicing beef against the grain, marinating it ...

This shrimp and broccoli stir fry recipe is a quick, healthy, and delicious alternative to your usual Chinese takeout. With its perfect blend of tender shrimp, crisp broccoli, and a savory sauce, it's ...

If you want the veggies that you make at home to taste just as good as Chinese takeout veggies, combine oyster sauce, garlic, ...

The tender dark meat chicken pairs beautifully with the slightly crunchy broccoli, and is tossed in a Chinese stir fry sauce, making it a must-try for stir-fry lovers. Get the Recipe: Chicken and ...

Add the vegetables and stir-fry for 1 minute. Add ¼ cup water and stir-fry until the vegetables are bright green and almost tender, 2 minutes. Add the oyster sauce and fresh coriander and toss. Serve ...

With her pili pili beef stir-fry, Moju drew inspiration from Kenyan fries and Chinese-style stir-fries ... garam masala, soy sauce and lime juice, each bite of the stir-fry bursts with ...

Beijing-born cooking expert Wu Wen has imparted Chinese home cooking in Japan for years. Our new series on cooking will start by introducing her beansprout stir-fry. Wu says the beansprout is “a ...

Add the beef (and its mari­nade) and stir-fry until the beef loses its pink colour. Add the scapes back to the wok and stir in the oyster sauce/water mixture. Stir-fry until the meat is cooked ...