Cake pops are a delicious, bite-sized treat. But they're also really expensive at stores, so when you make them at home use ...

Re-melt the chocolate if necessary, then, using a teaspoon pour the chocolate over a cake pop, holding it over the bowl. Work quickly to get a smooth finish. Tap the cake pop on the side of the ...

Simple tools create a realistic teddy look. Bindings are mixed with the cake crumb so that cake pops can be formed into balls and other shapes. This chocolate buttercream is a perennial favourite.

Hold steady until set. Tip: Lean the sticks of the chocolate-dipped strawberries against an object to make sure they all set at the same angle. Recipe courtesy of Cake Pops by Helen Attridge and ...

A creative heart-shaped cake with chocolate pops ...

It’s those jolly thin melted chocolate ones that stubbornly won’t come out of the bowl or end up cracking into several pieces. I prefer this Coco Pop version which, at the eleventh hour ...

Once cake pops are cold, melt a few of the candy melts in the microwave (following package instructions). Dip a lollipop ...

Well, we could probably call them cookie pops. Mixed with frosting and dipped in a melted chocolate or candy coating, these ...