Pop the chocolate hazelnut spread into a bowl with the milk and heat in the microwave in 10-second bursts until the mixture is runny and viscous, but not steaming hot. This should not take more ...
Melt the marmalade in a small pan over a low heat or in the microwave. Stir until smooth ... To make the glaze, combine the chocolate, butter, milk and honey in a small saucepan and melt over ...
It was a game where the boys can take a lot of positives from their performances and also a lesson about being ruthless in both boxes as they had more than matched their Championship opponents ...